Wednesday, July 14, 2010

Chocolate-covered Strawberries

  • 16 oz strawberries
  • 7 oz Baker's Dipping Chocolate
Melt dipping chocolate according to package directions.

Dip strawberries individually and set on cooking sheet covered in parchment paper for cooling.

Wait to serve until chocolate has fully cooled.

Also pictured: chocolate truffles.

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