- 3-4 large avocados, mashed to desired consistency
- Lime juice
- 3 T fresh cilantro
- 1 medium onion
- 1 plum tomato, diced
- 1 tsp garlic
- 1 tsp salt
- Pinch of cayenne
Combine avocados, lime juice, onion, cilantro, tomato, and garlic in a bowl.
Season with salt and cayenne.
Chill for at least one hour prior to serving with tortilla chips.
*Recipe courtesy of AllRecipes.com