Tuesday, July 13, 2010

Cucumber/Tomato Salad

  • 1 thinly sliced cucumber
  • 2 plum tomatoes, wedged
  • 1/3 c plain, low-fat yogurt
  • 1 T chopped green onions
  • 1 tsp fresh lemon juice
  • 1/4 tsp ground cumin
  • 1/8 tsp salt
  • 1/4 tsp ground red pepper
Mix all ingredients together and season to taste.

*Recipe courtesy of Mama B and Cooking Light

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